Monday, August 13, 2012

Welcome

Welcome to my little food blog!  

I've been embarking on a little food journey here for the past few years and wanted to have a way to share my experiences more than just the odd tweet here and there.  So, here we are!

First things first.  I'm no chef and I'll never claim to be.  That's not my goal.  I have no formal culinary training and I'm not a, "culinary expert."  But, if you're like me and just looking to learn a little more about food and start making a few things at home, I don't believe such training is necessary.  After all, you don't need to be type-rated in a 747 to be able to fly a Cessna 172 or Piper Arrow.   

Perhaps the most important thing I've learned along this little journey is that I really enjoy cooking.  There's always something new around the corner.  If you're interested in starting your own food journey, no matter how small, I can only hope this blog will serve as an inspiration for you to give it a whirl.  With a simple and honest try, I'd bet you'll surprise yourself.  Sure, failures will happen. But, so will victories.  You'll even find yourself saying things like, "That's all it takes to make that?  Really?"  And, you will likely enjoy the results more than what comes pre-made in the freezer section. 

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